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Cook's Country from America's Test Kitchen
Home Page: http://www.cookscountrytv.com/
Channel: KTNWDIG

Monday, July 28, 2014
2:30 PM
Great American Meat and Potatoes
Test cook Bridget Lancaster shows host Christopher Kimball how to make Atlanta Brisket. Then, tasting expert Jack Bishop challenges Chris to a tasting of steak sauce. And finally, test cook Julia Collin Davison shows Chris how to make Roasted Salt-and-Vinegar Potatoes.